Texas Roadhouse Butter Chicken Skillet: Easy 30-Minute Delight
Experience the rich flavors of Texas Roadhouse in just 30 minutes with this Butter Chicken Skillet recipe. Perfect for busy weeknights!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast
- 1/2 cup butter
- 2 cups heavy cream
- 1 tablespoon garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 cup parsley, chopped
Instructions
- In a skillet, melt butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Add chicken breast and cook until golden brown.
- Stir in heavy cream, paprika, salt, and pepper.
- Simmer for 10-15 minutes until sauce thickens.
- Garnish with parsley before serving.
Notes
- For extra flavor, marinate chicken in spices beforehand.
- Serve with rice or bread to soak up the sauce.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 900mg
- Fat: 45g
- Saturated Fat: 25g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 150mg