Print

Slow Cooker Chicken Stew: Hearty Comfort with Turkey Bacon

Slow Cooker Chicken Stew

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy a hearty and comforting Slow Cooker Chicken Stew with the delicious addition of turkey bacon, perfect for a chilly day.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 4 slices turkey bacon, chopped
  • 2 cups carrots, sliced
  • 1 cup celery, chopped
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cups potatoes, diced
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 tablespoon parsley, chopped

Instructions

  1. In a slow cooker, combine the diced chicken, chopped turkey bacon, carrots, celery, onion, and garlic.
  2. Add the chicken broth, potatoes, thyme, salt, and black pepper. Stir well.
  3. Cover and cook on low for 6-8 hours, or until the vegetables are tender.
  4. Garnish with chopped parsley before serving.

Notes

  • For a thicker stew, you can mash some of the potatoes after cooking.
  • Feel free to add other vegetables like peas or corn for more variety.

Nutrition