Quick Pepper Jelly Cream Cheese Appetizer Dip for Turkey Bacon Bites
A delicious and simple appetizer dip featuring cream cheese and pepper jelly, perfect for serving with turkey bacon bites.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces cream cheese
- 1/2 cup pepper jelly
- 1 pound turkey bacon
- 1/4 cup chopped green onions
- 1 tablespoon lemon juice
Instructions
- Preheat oven to 400°F (200°C).
- In a mixing bowl, blend cream cheese until smooth.
- Stir in pepper jelly, green onions, and lemon juice until well combined.
- Wrap each piece of turkey bacon around a tablespoon of the cream cheese mixture.
- Place on a baking sheet and bake for 15-20 minutes until bacon is crispy.
Notes
- For extra flavor, add spices to the cream cheese mixture.
- Serve immediately for the best taste.
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 10g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg