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Mediterranean Spinach and Feta Cheese Crisps: Easy Healthy Snack Delight

Mediterranean Spinach and Feta Cheese Crisps

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Delight in the crispy, delicious flavor of Mediterranean Spinach and Feta Cheese Crisps, perfect for a healthy snack.

Ingredients

Scale
  • 2 cups fresh spinach
  • 1 cup feta cheese, crumbled
  • 1 cup chickpea flour
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup water
  • 2 tablespoons olive oil

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix together spinach, feta, chickpea flour, garlic powder, oregano, salt, and pepper.
  3. Add water and olive oil, stirring until well combined.
  4. Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
  5. Bake for 15 to 20 minutes or until golden brown and crispy.
  6. Allow to cool slightly before serving.

Notes

  • For extra flavor, consider adding herbs like thyme or basil.
  • Serve with a yogurt dip for added richness.

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