Loaded Nachos: Indulgent Turkey Bacon and Chicken Ham Delight
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Indulge in these loaded nachos topped with turkey bacon and chicken ham for a delicious twist on a classic dish.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
- 1 bag tortilla chips
- 1 cup shredded turkey bacon
- 1 cup chicken ham, diced
- 1 cup shredded cheese
- 1/2 cup jalapeños, sliced
- 1/2 cup sour cream
- 1/4 cup green onions, chopped
- Preheat your oven to 350°F (175°C).
- Spread the tortilla chips on a baking sheet.
- Top the chips with shredded turkey bacon and diced chicken ham.
- Sprinkle shredded cheese over the top.
- Bake in the oven for 10-15 minutes or until the cheese is melted.
- Remove from the oven and top with sliced jalapeños, sour cream, and chopped green onions.
- Serve immediately.
Notes
- Feel free to customize toppings according to your preference.
- These nachos are best served fresh.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 60mg