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Irresistible Creamy Beef and Shells Recipe for Happy Tummies

Irresistible Creamy Beef and Shells Recipe

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A delicious and comforting dish that combines creamy sauce, tender beef, and pasta shells.

Ingredients

Scale
  • 1 pound ground beef
  • 2 cups pasta shells
  • 1 cup heavy cream
  • 1 cup beef broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon Worcestershire sauce
  • 1 cup shredded cheese
  • Salt to taste
  • Pepper to taste

Instructions

  1. Cook the pasta shells according to package instructions.
  2. In a skillet, brown the ground beef over medium heat.
  3. Add garlic powder, onion powder, Worcestershire sauce, salt, and pepper to the beef.
  4. Pour in the beef broth and heavy cream, mix well, and let simmer.
  5. Combine the cooked pasta shells with the beef mixture.
  6. Stir in shredded cheese until melted.
  7. Serve hot and enjoy.

Notes

  • This dish can be customized with your choice of vegetables.
  • For extra flavor, add some Italian seasoning.

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