Grilled Steak Bowl: Easy Recipe with Zucchini and Savory Sauce
A delicious and easy grilled steak bowl that combines zucchini and a savory sauce for a perfect meal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound steak
- 2 medium zucchinis
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon soy sauce
Instructions
- Preheat the grill to medium-high heat.
- Season the steak with olive oil, salt, pepper, garlic powder, and soy sauce.
- Slice the zucchinis lengthwise and brush with olive oil.
- Grill the steak for 5-7 minutes on each side or until desired doneness.
- Grill the zucchinis for 3-4 minutes on each side until tender.
- Let the steak rest for a few minutes, then slice it.
- Assemble the bowl with sliced steak and grilled zucchini.
Notes
- Serve with your favorite sauce for added flavor.
- This recipe is great for meal prep.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 100mg