Gluten Free Reindeer Chow: Indulgent Holiday Treats You’ll Love
Indulge in a delightful combination of sweet, salty, and crunchy flavors with this gluten-free reindeer chow, perfect for the holiday season.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 8 servings
- Category: Snacks
- Method: No-bake
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 3 cups gluten-free rice cereal
- 1 cup gluten-free pretzels
- 1 cup candy-coated chocolates
- 2 cups white chocolate chips
- 1/2 cup powdered sugar
Instructions
- Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- In a large bowl, mix together the gluten-free rice cereal, pretzels, and candy-coated chocolates.
- Pour the melted chocolate over the cereal mixture and stir until evenly coated.
- Once coated, sprinkle the powdered sugar over the mixture and toss to combine.
- Spread the mixture onto a baking sheet lined with parchment paper and allow to cool completely before serving.
Notes
- For added flavors, consider mixing in your favorite nuts or dried fruits.
- Store in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg