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Garlic Parmesan Focaccia Bread: Easy Homemade Delight You’ll Love

Garlic Parmesan Focaccia Bread
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Make a delicious and easy garlic parmesan focaccia bread with this simple recipe that is sure to impress your family and friends.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1 tablespoon active dry yeast
  • 2 teaspoons salt
  • 1 teaspoon sugar
  • 1/4 cup olive oil
  • 1 3/4 cups warm water
  • 1/2 cup grated parmesan cheese
  • 2 tablespoons minced garlic
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. In a bowl, combine warm water, yeast, and sugar. Let it sit for 5 minutes until frothy.
  2. Add flour and salt to the yeast mixture and mix until a dough forms.
  3. Knead the dough on a floured surface for about 10 minutes until smooth.
  4. Place the dough in a greased bowl, cover, and let it rise for 1 hour.
  5. Preheat oven to 400°F (200°C).
  6. Once risen, punch down the dough and spread it on a greased baking sheet.
  7. Create dimples in the dough with your fingers and drizzle with olive oil.
  8. Sprinkle minced garlic, parmesan, and parsley over the top.
  9. Bake for 20-25 minutes until golden brown.
  10. Let cool slightly before slicing and serving.

Notes

  • For the best flavor, allow the focaccia to cool for a few minutes before serving.
  • This bread pairs well with any Italian dish.

Nutrition

Find it online: https://www.prepinmin.com/garlic-parmesan-focaccia-bread-easy-homemade-delight-youll-love/