Easy Chicken Street Tacos: Juicy Flavor in Every Bite
Enjoy the delightful taste of Easy Chicken Street Tacos, perfect for any occasion!
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon salt
- 8 small corn tortillas
- 1 cup chopped cilantro
- 1 lime, sliced
Instructions
- In a bowl, mix olive oil, garlic powder, chili powder, cumin, and salt.
- Toss chicken breast in the seasoning mixture and marinate for at least 30 minutes.
- Heat a skillet over medium-high heat and cook the marinated chicken for about 6-7 minutes on each side until fully cooked.
- Remove chicken from skillet and let it rest for a few minutes before slicing.
- Warm tortillas in the same skillet for 1-2 minutes.
- Assemble tacos by placing sliced chicken on tortillas and topping with chopped cilantro and a squeeze of lime.
Notes
- For extra flavor, add diced onions and jalapeños.
- Best served fresh, but can be made ahead of time.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg