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Cranberry Walnut Bread: The Best Homemade Recipe for Everyone

Cranberry Walnut Bread
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Deliciously moist cranberry walnut bread that is perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup fresh cranberries
  • 1 cup walnuts, chopped
  • 1 cup sugar
  • 1/2 cup butter, softened
  • 2 eggs
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In another bowl, combine the flour, baking powder, baking soda, and salt.
  6. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  7. Fold in the cranberries and walnuts.
  8. Pour the batter into a greased loaf pan.
  9. Bake for 60 minutes or until a toothpick inserted into the center comes out clean.
  10. Let cool before slicing.

Notes

  • For added sweetness, you can include a little extra sugar.
  • Store in an airtight container for up to a week.

Nutrition

Find it online: https://www.prepinmin.com/cranberry-walnut-bread-the-best-homemade-recipe-for-everyone/