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Cowboy Casserole: Easy Comfort Food with Turkey Bacon Delight

Cowboy Casserole

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Discover the ultimate comfort food with our Cowboy Casserole, featuring a delightful blend of flavors and ingredients that will satisfy any craving.

Ingredients

Scale
  • 1 pound ground turkey
  • 8 slices turkey bacon
  • 1 can corn, drained
  • 1 can diced tomatoes
  • 1 cup shredded cheese
  • 1 package tater tots
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet, cook the turkey bacon until crispy; remove and chop.
  3. In the bacon drippings, sauté onion and garlic until translucent.
  4. Add ground turkey to the skillet and cook until browned.
  5. Stir in corn, diced tomatoes, and seasonings, then mix in the chopped bacon.
  6. Transfer the mixture to a baking dish, top with tater tots, and sprinkle cheese.
  7. Bake for 30 minutes until golden and bubbly.

Notes

  • Feel free to add more vegetables like bell peppers or broccoli.
  • This dish can be assembled ahead of time and baked later.

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