Cottage Cheese and Veggie Bake is a nutritious and delicious dish that combines protein-rich cottage cheese with a medley of vegetables for a satisfying meal.
Author:Souzan
Prep Time:15 minutes
Cook Time:35 minutes
Total Time:50 minutes
Yield:4 servings
Category:Main Dish
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups cottage cheese
1 cup chopped spinach
1 cup diced bell peppers
1 cup chopped onions
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup shredded cheese
1 cup breadcrumbs
Instructions
Preheat the oven to 350°F (175°C).
In a large mixing bowl, combine cottage cheese, spinach, bell peppers, onions, garlic powder, onion powder, salt, and black pepper.
Transfer the mixture to a greased baking dish.
Sprinkle the shredded cheese on top, followed by the breadcrumbs.
Bake for 30-35 minutes or until golden brown.
Let cool for a few minutes before serving.
Notes
This dish can be served warm or at room temperature.
Feel free to add other vegetables like zucchini or mushrooms.