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Cinnamon Roll Waffles Cream Cheese: The Best Sweet Indulgence

Cinnamon Roll Waffles Cream Cheese
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The perfect blend of cinnamon rolls and waffles, topped with cream cheese for a delightful breakfast treat.

Ingredients

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  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 2 tablespoons sugar
  • 1 cup milk
  • 2 large eggs
  • ¼ cup melted butter
  • 1 tablespoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 package cream cheese frosting

Instructions

  1. Preheat the waffle iron according to the manufacturer’s instructions.
  2. In a large bowl, mix the flour, baking powder, salt, and sugar.
  3. In another bowl, whisk together the milk, eggs, melted butter, vanilla extract, and ground cinnamon.
  4. Combine the wet and dry ingredients until just mixed; do not overmix.
  5. Spoon the batter into the preheated waffle iron and cook until golden brown.
  6. While the waffles cook, prepare the cream cheese frosting by warming it slightly.
  7. Once the waffles are done, remove them and drizzle with cream cheese frosting.
  8. Serve warm and enjoy!

Notes

  • For extra flavor, add chopped pecans or walnuts to the batter.
  • Serve with fresh fruit for a delicious contrast.

Nutrition

Find it online: https://www.prepinmin.com/cinnamon-roll-waffles-cream-cheese-the-best-sweet-indulgence/