Introduction to Brown Sugar Turkey Bacon Little Smokies
When you’re in search of the perfect party appetizer, look no further than Brown Sugar Turkey Bacon Little Smokies. These tasty bites blend the smokiness of turkey bacon with the irresistible sweetness of brown sugar, creating a delectable treat that’s hard to resist. Whether you’re hosting a lively get-together or simply craving a savory snack, these little smokies are a delightful surprise that stands out from the usual party fare.
What Exactly Are Brown Sugar Turkey Bacon Little Smokies?
These little gems consist of tender beef sausages wrapped in strips of crispy, flavorful turkey bacon. The magic happens when you drench them in a sweet and sticky brown sugar glaze, which caramelizes during baking, adding that perfect touch of sweetness. Think of them as the healthier, yet scrumptious alternative to classic pork versions you might have tried before. In fact, turkey bacon has fewer calories and fat than its traditional counterpart, making this a guilt-free indulgence.
To make these bites even more enticing, consider the versatility they offer:
- Perfect for parties and gatherings: Set them out on a platter, and watch guests flock to the snack table.
- Great for tailgating: They’re easy to transport and warm up quickly, making them ideal for a pre-game party.
- Family-friendly: Kids generally love the combination of sweet and savory, making this dish a hit with the littles.
What makes these Brown Sugar Turkey Bacon Little Smokies even more special is how easy they are to prepare. With just a handful of ingredients and minimal prep time, you can whip up an entire batch in no time. Plus, if you’re looking for a quick, crowd-pleasing option for a movie night or a cozy gathering, these little bites will hit the spot.
For a more in-depth guide on the ingredients and preparation methods, check out these fantastic resources on turkey bacon and appetizer ideas from Healthline or The Spruce Eats. Happy cooking!

Ingredients for Brown Sugar Turkey Bacon Little Smokies
Making brown sugar turkey bacon little smokies is not just easy, it’s an adventure filled with flavors! This delightful dish is perfect for game day, family gatherings, or just your weekend snack cravings. Here’s what you’ll need to bring this delicious creation to life:
Essential Ingredients
- Little Smokies: Grab a package of beef little smokies—these are the heart of the recipe and will soak up all those sweet and savory flavors.
- Turkey Bacon: Choose a good-quality turkey bacon; its smokiness pairs wonderfully with the sweetness of brown sugar. This is where we get that crispy texture!
- Brown Sugar: Use light or dark brown sugar based on your preference. The molasses adds a rich sweetness that balances perfectly with the saltiness of the turkey bacon.
- Barbecue Sauce: Opt for your favorite barbecue sauce to drizzle. This adds an extra layer of flavor and a bit of tanginess that rounds everything out.
- Optional Seasonings: Consider adding garlic powder or pepper for an extra kick.
Each ingredient plays its role in the symphony of flavors, making these little smokies unforgettable! For more tips on ingredients, check out this resource on cooking with turkey.
Preparing Brown Sugar Turkey Bacon Little Smokies
If you’re looking for a fun and delicious appetizer that wows guests without taking hours in the kitchen, brown sugar turkey bacon Little Smokies might be your new go-to! These flavorful bites are perfect for game days, holiday gatherings, or even just a cozy night in. Let’s walk through how to prepare them step by step.
Gather your ingredients
Before diving into the cooking process, it’s crucial to have all your ingredients in one place. Here’s what you’ll need for this recipe:
- 1 package of Little Smokies (beef variety)
- 12 slices of turkey bacon
- 1 cup of brown sugar
- 1/2 teaspoon of black pepper (optional)
- Cooking spray or parchment paper for the baking sheet
Having everything ready not only makes cooking easier but also ensures you don’t miss any crucial ingredients. You might also want to check out this guide on ingredient prep for some nifty tips!
Preheat the oven
Once you have your ingredients ready, it’s time to preheat your oven. Set it to 350°F (175°C). Preheating is essential as it helps the brown sugar and turkey bacon cook evenly, ensuring those smokies get nice and crispy. Plus, it sets the stage for that irresistible aroma that will fill your kitchen.
Prepare the turkey bacon
Now, let’s get that turkey bacon ready! Start by cutting each slice of turkey bacon in half. This gives you the perfect size to wrap around each Little Smokie. If you find that your bacon is a bit stiff, giving it a quick microwave for 10-15 seconds can help soften it.
Wrap the Little Smokies
With your turkey bacon cut, it’s time for the fun part! Take a half-slice of the bacon and carefully wrap it around each Little Smokie. Secure it with a toothpick if desired, which can also help when serving. Trying to get that full coverage will ensure that each bite is infused with delicious flavor. Pro tip: for a touch of creativity, you can use flavored turkey bacon or even some chicken ham for variety!
Coat with brown sugar
After wrapping each smokie, it’s time to coat them with brown sugar. Place the brown sugar in a small bowl and, depending on your preference, you can add in the black pepper for a slight kick. This sweet and smoky combination is what makes these little bites absolutely addictive!
Arrange on a baking sheet
Now that they’re all wrapped and coated, place the brown sugar turkey bacon Little Smokies on a baking sheet. Use cooking spray or parchment paper to avoid a sticky mess and make for easier cleanup later. Lay them out in a single layer for even cooking.
Bake to perfection
Slide the baking sheet into the preheated oven and bake for 25-30 minutes, or until the bacon is golden brown and crispy. You’ll want to keep an eye on them, as every oven is a little different. The smokies will be sizzling, and the sweet aroma of brown sugar will have you checking frequently!
Optional broiling for extra crispiness
If you’re keen on achieving that ultimate crispy texture, consider broiling the Little Smokies for an additional 2-3 minutes at the end of the baking time. Just keep a close watch during this step, as they can go from perfectly crispy to burnt in the blink of an eye.
Let’s Wrap It Up
And there you have it! Your brown sugar turkey bacon Little Smokies are ready to impress. Feel free to serve them with your favorite dipping sauce, like barbecue or ranch, to take them over the top. These little bites are sure to become a staple at your gatherings. Enjoy every delicious moment!

Variations on Brown Sugar Turkey Bacon Little Smokies
Sweet and Spicy Version
If you love a bit of kick in your appetizers, this sweet and spicy variation on brown sugar turkey bacon little smokies is your new go-to! Simply add a few ingredients to your classic recipe:
- 1-2 tablespoons of hot sauce (adjust based on your spice tolerance)
- 1 teaspoon of cayenne pepper or red pepper flakes
Mix these with the brown sugar before wrapping your turkey bacon around the little smokies. The result? A perfect blend of sweet and heat that keeps your taste buds dancing! This combination is great for gatherings where you want to impress your guests with sweet flavors that surprise them with a little zing.
BBQ Brown Sugar Turkey Bacon Smokies
Another delicious twist on the classic is incorporating your favorite BBQ sauce. Combining the richness of brown sugar with the smoky flavor of BBQ elevates the dish. Here’s how to do it:
- Use a robust BBQ sauce like a homemade honey-chipotle blend or store-bought sauce.
- Brush or dip the wrapped little smokies in the BBQ sauce before baking.
This method gives a lovely glaze and a tangy flavor that pairs beautifully with the turkey bacon. Baking at 350°F until crispy and caramelized will leave you with a mouth-watering appetizer perfect for game day or any casual get-together.
Feel free to mix and match these variations. You can even go a step further by experimenting with different types of little smokies, such as chicken or beef, to find your perfect flavor combo! Need tips on making your BBQ sauce? Check out this guide to homemade BBQ sauces for inspirational ideas.
Cooking tips and notes for Brown Sugar Turkey Bacon Little Smokies
Creating brown sugar turkey bacon little smokies can be a delightful experience. Here are some helpful tips to ensure your dish turns out perfectly!
Choose Quality Turkey Bacon
Not all turkey bacon is created equal. For the best flavor and texture, opt for a brand you trust. Check the ingredients to ensure it’s made from high-quality meat. Some popular brands include Applegate and Butterball; you can read comparisons here.
Adjust the Sweetness
If you prefer a truly indulgent flavor, feel free to tweak the amount of brown sugar. You might consider using a mix of brown sugar and a hint of maple syrup for an all-natural sweetness. Just remember, a little goes a long way!
Baking vs. Frying
While baking is a healthier option, frying can give your little smokies that delicious crispy edge. If you choose to bake, place them on a cooling rack set over a baking sheet. This allows for even cooking, so every bite is bursting with flavor.
Flavor Variations
Don’t hesitate to experiment! Adding spices like garlic powder, smoked paprika, or even a bit of cayenne pepper can elevate your brown sugar turkey bacon little smokies to new heights. Try pairing them with dipping sauces like honey mustard or sweet chili sauce.
Keep an Eye on Cooking Time
Depending on your oven or cooking method, cooking times can vary. Always monitor them closely, especially if you’re baking at higher temperatures. You want that perfect balance of crispy on the outside and tender on the inside.
With these tips, you’ll be on your way to serving irresistible brown sugar turkey bacon little smokies that your friends and family will rave about! Enjoy your culinary adventure!

Serving Suggestions for Brown Sugar Turkey Bacon Little Smokies
When it comes to serving brown sugar turkey bacon little smokies, the options are as delightful as the dish itself. Here are some creative ways to elevate your serving game:
Perfect Pairings
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Dipping Sauces: Try offering a variety of dipping sauces for guests to enjoy. Sweet chili sauce, honey mustard, or even a tangy BBQ sauce can complement the sweetness from the brown sugar and contrast nicely with the savory flavors.
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Cheese Board: Create a small charcuterie setup with assorted cheeses, fresh fruits, and nuts. The creaminess of cheeses like brie or gouda pairs beautifully with the smokiness of the turkey bacon.
Ideal Occasions
Brown sugar bacon little smokies shine at gatherings—be it game day, family barbecues, or cozy movie nights. They are bite-sized and easy to eat, making them the perfect handheld snack for your guests. Try serving them as part of a DIY appetizer spread.
Presentation Matters
It’s all about that first impression! Serve your little smokies on a decorative platter, garnished with fresh herbs or colorful bell pepper strips. This adds a touch of flair and makes your dish pop!
For more serving ideas, check out culinary sites like Bon Appétit for inspiration.
Time breakdown for Brown Sugar Turkey Bacon Little Smokies
Preparation time
Getting started on your brown sugar turkey bacon little smokies is a breeze! You’ll need about 15 minutes to gather your ingredients and prep everything. This includes slicing turkey bacon, measuring out the brown sugar, and getting your little smokies ready. The more organized you are, the smoother your cooking process will be!
Cooking time
Once you’re prepped, it’s time to cook! The actual cooking will take around 30 minutes. You’ll need to wrap those smokies in the turkey bacon, secure them with toothpicks, and let them bake until they’re perfectly crisp and caramelized. The aroma wafting from your oven will have your friends and family eagerly awaiting!
Total time
In total, you’re looking at about 45 minutes from start to finish for your delicious brown sugar turkey bacon little smokies. For a dish that brings such sweet and savory flavors to the table, the time spent is definitely worth it. For more tips on timing and preparation, check out Cooking Light’s guide for efficient meal prep strategies. Happy cooking!
Nutritional Facts for Brown Sugar Turkey Bacon Little Smokies
When it comes to enjoying brown sugar turkey bacon little smokies, you might be curious about their nutritional profile. Let’s break it down:
Calories
These savory little bites pack a flavorful punch without overwhelming your calorie count. Each serving typically contains around 100 calories, making them a great option for an appetizer or snack.
Protein
If you’re looking to up your protein intake, these smokies deliver! You can expect about 6 grams of protein per serving, thanks to the turkey bacon. It’s a good way to stay energized throughout your busy day.
Sodium
Keep in mind, however, that flavor often comes at the cost of sodium. A serving of these brown sugar bacon little smokies usually has approximately 400 milligrams of sodium. Be mindful of your overall intake, especially if you’re watching your salt consumption.
For more detailed nutritional insights, check out Healthline or the USDA FoodData Central for additional resources. Enjoy these tasty bites responsibly!
FAQs about Brown Sugar Turkey Bacon Little Smokies
Can I use alternative sausages?
Absolutely! If you’re looking for a twist on the classic brown sugar bacon little smokies, you can opt for various sausage types. Chicken or turkey sausages work seamlessly as low-fat alternatives, and they will still soak up that sweet, syrupy goodness. Options like veggie smokies are also excellent for vegetarians or those seeking plant-based proteins. Don’t hesitate to get creative, as long as the sausages are flavorful!
How can I make them lower in sugar?
Want to enjoy brown sugar bacon little smokies without the extra sweetness? Use alternatives like sugar-free maple syrup or a sugar substitute such as stevia in the brown sugar mixture. You can also reduce the amount of brown sugar used in the recipe. Another option is to balance the sweetness with a touch of mustard or hot sauce, which can give it a nice zing while knocking down the sugar content.
What are some good dipping sauces?
Dipping sauces can elevate your brown sugar turkey bacon little smokies game! Here are a few tasty options:
- Honey Mustard: A classic choice that complements the sweetness of the bacon beautifully.
- BBQ Sauce: Adds a smoky flavor that pairs wonderfully with the savory elements.
- Sriracha Aioli: For those who like it spicy, mix some sriracha into mayonnaise for a creamy, zesty dip.
- Ranch Dressing: This goes perfectly with any appetizer and adds a cool contrast to the warm smokies.
These sauces not only enhance flavor but also keep your guests returning for more! Don’t forget to consider unique pairings. For more sauce inspiration, check out this sauce guide. Happy dipping!
Conclusion on Brown Sugar Turkey Bacon Little Smokies
As we wrap up our exploration of brown sugar turkey bacon little smokies, it’s clear these delightful bites are a sure-win for any gathering. Not only do they bring together the rich flavors of turkey bacon and sweet brown sugar, but they also make for a quick and easy appetizer. Whether you’re hosting a game night or a cozy get-together, these smoky treats are bound to impress your friends!
Consider pairing them with a tangy dipping sauce or serving them alongside a fresh salad to balance the sweetness. The versatility of these little smokies makes them suitable for various occasions. Don’t hesitate to customize the recipe to fit your preferences!
For more recipe inspiration and tips on making the most of your culinary masterpieces, check out Serious Eats or Taste of Home. Enjoy your cooking journey!
PrintBrown Sugar Turkey Bacon Little Smokies: Indulgent Party Treats
Delicious Brown Sugar Turkey Bacon Little Smokies are the perfect indulgent treat for your next party, combining savory and sweet flavors.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
- 1 package Little Smokies
- 1 cup brown sugar
- 1/2 cup turkey bacon, chopped
- 1 tablespoon chili powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the brown sugar and chili powder.
- Wrap each Little Smokie with a piece of turkey bacon and secure with a toothpick.
- Roll the bacon-wrapped smokies in the brown sugar mixture.
- Place on a baking sheet and bake for 25-30 minutes or until the bacon is crispy.
Notes
- For added flavor, consider using maple syrup instead of brown sugar.
- Serve with toothpicks for easy eating.
Nutrition
- Serving Size: 3 pieces
- Calories: 200
- Sugar: 15g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 30mg










